Casas Del Toqui Classic Single Estate

After harvesting, the grapes are cleaned, and any crushed or damaged ones are removed. The remaining grapes are then crushed and pressed to extract the juice, which is subsequently transferred to barrels for fermentation. Once fermentation is complete, the wine is aged in French oak barrels for 6 months before being released to the market.
Boasting a luxurious ruby red color with an alcohol content of 13.5%. The aroma of cherry, plum, a hint of floral notes, oak, and a touch of spice enriches the wine’s flavor even more.